프리미엄 헝가리 와인 협회

Under the brand name Egri Bikavér, only dry red wine with a protected denomination of origin can be marketed. Bikavér […]

The white blend of Egri Csillag is the pairing of the traditional red blend called ‘Egri Bikavér’ of the wine […]

Under the brand name Egri Bikavér, only dry red wine with a protected denomination of origin can be marketed. Bikavér […]

Hand-harvested, manual selection of grapes, 18 days of cold maceration. Malolactic fermentation in stainless steel tanks for 6 months, ageing […]

An exceptional Kadarka from our 100 year old vines planted in 1920. A charming wine, complex with light elegance, red […]

Bikavér is Hungary’s historically important traditional wine. An elegant and complex blend with rich spiciness and beautiful balance. By law, […]

This is the aszú category where we use almost the same kg of aszú berries as liter of freshly pressed […]

Late Harvest is an important category nowadays for Tokaj. At Hétszőlő we use mostly shrivelled berries without botrytis for such […]

Furmint is the most widely planted grape variety in the Tokaj wine region. It plays a key role thanks to […]

Charming, fruit-forward blend of the Balaton Wine Region’s aromatic, autochthonous varieties: Olaszrizling, Gewürtztraminer, Pinot Gris and Muscat Blanc. It is […]

The Balatonfüred-Csopak wine region is best known for its white wines. Although reds are quite characteristic here, the most important […]

One of the winery’s most important wines is this elegant blend of Olaszrizling and Riesling. The fruit is sourced from […]

This year, the variety proved that it is worth taking seriously here in Etyek… On the nose the wine starts […]

Pinot Noir has found a new home when planted for the first time in 2001 in the limestone dominated Etyek-Buda […]

The nose starts with intense red and black berry fruits. A combination of fresh cherries, sour cherries, blackberries and plums. […]