Immerse yourself in the vibrant world of Hungarian wines at the Botrytis Bar, a highlight of the Wines of Hungary stand, open to all DIWE visitors throughout the three-day event. In this tasting zone, you’ll have the unique chance to explore wines from each Hungarian co-exhibitor, presented by a local sommelier. Sip your way through an impressive variety of flavours, from local varieties through noble sweet wines from Tokaj to volcanic wines, just to mention a few, and discover first-hand what makes Hungary’s wine scene so special.