Wines

The hot and dry 2018 vintage gave us lots of shrivelled and less botrytised grapes which were vinified into a […]

Csókaszőlő is a rare, ancient Hungarian variety, which is experiencing a small revival. In addition to Bussay, there are just […]

This year, the variety proved that it is worth taking seriously here in Etyek… On the nose the wine starts […]

Dry white wine from the Tokaj region of Hungary, from old Furmint and Hárslevelű plantations (planted in the 1970s, ’80s […]

A late harvest wine made from overripe, shrivelled and noble rot affected grapes with elegant acidity. Flavours typical of wine […]

This is an elegant, modern aszú with light golden colour. Great complexity on the nose: alongside the botrytised notes of […]

The preeminent wine style of Tokaj. The wine is made from carefully selected shrivelled berries affected by noble rot. Hand-harvesting […]

The spicy, powerful Kékfrankos (aka Blaufränkisch) is the major red variety of Hungary. It possesses the outstanding property of expressing […]

A curiosity from the wine region: a unique variety native to Badacsony. It has a floral bouquet in its early […]

A premium selection with a special character. Its aroma hints at a delicate pear and a hint of mint, and […]

A single vineyard Furmint, the winery’s flagship wine. This unique terroir is located in the eastern part of the Tokaj […]

Juhfark is a local Hungarian variety found mainly in Somló. It is a neutral variety, therefore it expresses the volcanic […]